FDI in food: The state of play
FDI in food fell in 2020 as the Covid-19 pandemic hit, but which countries, regions and sectors continued to perform…
By
FDI in food fell in 2020 as the Covid-19 pandemic hit, but which countries, regions and sectors continued to perform…
ByFast-food companies are committing to science-based sustainability targets, but supply chain weaknesses remain, a FAIRR/Ceres report reveals.
ByInvestors wishing to show their ESG credentials may want to avoid the meat industry, particularly as plant-based foods offer a…
ByDenmark-based dairy company Arla has officially opened a €190m expansion of its production facility in Pronsfeld, Germany.
ByFood shortages tend to flood the news, but is there really a lack of goods or is it just plain…
ByNigeria has more than 853km of coastline, but issues such as oil spills and piracy have thus far prevented its…
ByThe vast African continent is rich in arable land, but turning it into a global breadbasket comes with myriad challenges.
ByBoosting tourism through wellness rather than becoming a stoner’s paradise is at the heart of Thailand’s new cannabis legislation.
ByThank you for subscribing to Investment Monitor