Oatly expands capacity at US manufacturing facility
Sweden-based Oatly will expand the production capacity at its factory in Utah, US to support growing consumer demand.
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Agribusiness
“Cows are the new coal.” Meat consumption falls under environmental microscope.
The move from fossil fuels to renewable energy is firmly under way, but the role meat consumption plays in the…
ByAustralia’s v2food raises $53m to bring plant-based products to Europe and Asia
Alternative protein company v2food has partnered with Europe’s largest impact fund, Astanor Ventures, to scale up its global reach.
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Opinion: Scrap harmful fishing subsidies for the workers, the fish and the planet
Harmful fishing subsidies threaten already dwindling fish stocks, contribute to poor working conditions and harm the planet. They must be…
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What’s so ‘harmful’ about fishing subsidies anyway?
Putting an end to fishing subsidies is being discussed by the WTO, after 20 years of talks, but why are…
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WWF reports criticises EU fisheries on pay, subsidies and illegal practices
A report from the WWF states that more than half of EU fisheries workers earn less than the minimum wage,…
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No drivers, empty shelves: The UK food shortage
As the twin challenges of the Covid-19 pandemic and Brexit loom over the UK, a shortage in lorry drivers is…
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How White Claw is leading the hard seltzer charge
Davin Nugent, the head of Mark Anthony's international business, explains how its White Claw brand has become a success story…
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